Cost Of Replacing Struts For Jeep Liberties

Moving

Finally!!

Now that the heating is that we have a kitchen almost functional bathrooms and a room we can move!

So we buy a small enclosed cabinet that allows us to store our clothes to protect from dust (if possible).

In terms of furniture we will wait a bit before bringing them back. But for now all we need is to Rochefort. We spend all our evenings at last, in short it has become our home prinipale!

Beautiful Christmas gift!

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The Manala of Vero: succulentissimes delight to taste without moderation! ZE

here they return my Manala and their recipe



MANALI

Preparation : 1:30
Cooking time: 25 minutes Ingredients

:

- 500 g flour
- 100 g caster sucks
- 100 g butter
- 25 g yeast
-
2 eggs - 1 egg yolk
- 15 cl of milk
- 5 g salt


Preparation:

Warm half the milk and pour into a container. Dissolve the yeast in the milk. Pour 100g of flour and mix.

Cover the bowl with a clean cloth and let rise 20 minutes.

In a saucepan, melt the butter without boiling, with the remaining milk, granulated sugar and salt. Let cool.

Insert this preparation previously prepared sourdough, while kneading.

Include the 2 eggs and remaining flour. Knead vigorously for 15 minutes. Cover the container with the towel and let rise for 30 minutes.

Turn dough out onto a floured surface and form petifts cylinders 3 cm in diameter and 15 cm long. Scissors to incise the dough to form the head, arms and legs.

Place the parts on sheets and butter. Brush with remaining egg yolk and make the eyes with raisins or chocolate chips.

Let rise 20 minutes. Skip to oven thermostat 5 / 6 (Convection 6 / 7) for 15 to 20 minutes .



Here, Quentin is making fun at their eyes and buttons .
With the remaining dough, we do for our lil 'hearts 3

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Travel wedding

Three weeks of vacation (4 weekends) will start from November 24 to December 16.

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Boiler connection

We finally managed to get the connection to the gas. So we can start our boiler. For this, we start connections:

• Connecting the outdoor thermometer that allows the boiler to adjust the heating temperature to the temperature outside and go to sleep automatically was
  
  


• Connection indoor thermostat which currently is very limited

We light thus chaudrière for the first time and surprise ... it chauffre very quickly (too quickly) and stops for safety.

We discover later that the pumps are really stuck because it was not used for a long time. A small disassembly rule then allows them to work and so put chaudrière truly under way ...

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Painting Room Southwest Room Painting

This weekend, Michael can not help us. The transport strikes, it has not the ability to move.

During the day Saturday and Sandrine Olivier worked attended the ASL of the subdivision. During that same day, Manu work the coating in the hallway and the entrance to the floor.

Sunday, everything is ready to attack the paint room southwest:

Long Distance With Mattress On Roof

Southeast

This weekend we start the painting of the room facing South-East

and there, the first coat of paint Surprise! The color is not at all what we expected. We chose a beige palette that will ultimately prove to be a salmon. Nothing serious, just the disappointment of not having what we choose!


What to get:

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fall

Autumn is here ...

We have all the weekends more and more leaves in the garden ...

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While Manu continues the coating and that I pursue electricity, Sandra set about installing the worktop in the bathroom above:

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Kougelhof of Vero and that achieved by Nini: Yum .....

That this is my personal recipe of Kougelhopf





500 g flour 125 g
butter 2 eggs 125 g sugar

1 cube of fresh yeast 25 ml milk

Raisins inflated
a pinch of salt

Almond Icing sugar (for decoration if you want)




Make Melt the butter with the milk (keeping a little milk to the yeast), it let stand the raisins and reserve.
Mix cube Complete yeast in a little warm milk and let rise
Mix flour, sugar, salt. Add butter and warmed milk with raisins, eggs, the yeast (after it was closed). Mix together until dough is smooth.
Put the dough in a bowl, away from drafts and let rise until dough doubles in volume have.
greased pan and place the almonds.
Put the dough in the pan and let rise again was free from drafts.
When the dough has rise, gently put the pan in the hot oven and cook 50 minutes to 1 hour at 180 ° C.
Kougelhopf When cooled, it can sprinkle with icing sugar.

Here for Kougelhopf mellitus.

Here for mold Stef, it looks like that



These molds clay.
By cons, Me, I prefer mussels that are not painted on the outside as the left one, because that is painted blue, slides .
Kougelhopf So when he is in and out of the oven, well it's a little merdouille !!

And here is the realization of Nini : October 28, 2007

Bon voila the result image ...
Publish Post


It was a treat, in fact I had to do a little overcooked a little dry but it's okay for breakfast: delicious dessert with custard: wonderful.

Thanks for this delicious recipe next time I try with the salty bacon.

Virginia

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Special page: William and Lambeth

William Lambeth and SA

A special 'william and Lambeth, who made a brief appearance at Chécy for our pleasure:)